Today there are over 108 freight farmers, in 2 different countries, operating in drastically different climates, growing an enormous amount of local food for their communities.
Read MoreWe’re thrilled to finally announce the first university campus to integrate the Leafy Green Machine into their dining operations. Stony Brook University in New York is already a leader in sustainability, but decided to take things a step further by growing food right next to its dining hall.
Read MoreK-12 teachers are creating new, forward-thinking curricula that focuses on tremendously important topics like a sustainability, climate change, and food.
Read MoreBack in 2010 when Freight Farms was just beginning to establish itself, “Ag Tech” hadn’t gained much traction as an industry.... Fast forward 5 years and it’s become a rapidly-growing industry that we’re thrilled to have pioneered.
Read MoreFreight Farms provides a tool for schools to make an immediate impact on their local food supply - simply place one on campus and get growing!
Read MoreFreight Farms is unveiling the newest model of the Leafy Green Machine (LGM for short) and we want to loop you in with the newest and greatest features of the system!
Read MoreLocated in the heart of the city of Boston, right down the street from Fenway Park, Boston Latin is pioneering the first farm-to-school project of its kind.
Read MoreOctober 24th is a day foodies across the country look forward to every year - it’s an entire day dedicated to celebrating and eating real food, and advocating for positive change in the food system.
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