One of the most promising advancements in campus dining is the incorporation of hydroponics. This method offers numerous benefits, including improved sustainability, enhanced food security, and fresher, more nutritious produce.
Read MoreAdding container farms to zoos opens up exciting possibilities for unique interactive experiences that captivate visitors while promoting sustainability and healthy living.
Read MoreBy integrating crops grown in container farms, universities can revolutionize their dining hall menus with fresh, local produce year-round.
Read MoreOne of the most promising advancements in campus dining is the incorporation of hydroponics. This method offers numerous benefits, including improved sustainability, enhanced food security, and fresher, more nutritious produce.
Read MoreBy introducing a container farm, hotels can grow fresh, nutritious, and diverse crops on their premises, offering guests an unparalleled dining experience.
Read MoreBy integrating container farming into their programs, Boys and Girls Clubs across the country are enhancing food security, promoting sustainability, and providing invaluable educational opportunities for young people.
Read MoreContainer farming allows food banks to grow fresh, local food year-round, reduce dependence on donations, and enhance community involvement through educational programs and volunteer opportunities.
Read MoreBy introducing hydroponic container farms directly on-site, food banks can enhance their ability to provide fresh, nutritious, and culturally relevant produce year-round.
Read MoreJ.J. Reidy and Christian de Paco have a big vision for their Baltimore-based freight farming business, Urban Pastoral. Using food as a tool for urban revival, they want to increase access to fresh produce, create jobs, and educate people on all aspects of sustainable food and farming.
Read MoreToday there are over 108 freight farmers, in 2 different countries, operating in drastically different climates, growing an enormous amount of local food for their communities.
Read MoreWe’d like to formally introduce you to Jerry Martin, owner of Vet Veggies and our first Veteran freight farmer.
Read MoreWe believe everyone should have access to healthy food, especially children. Today, the Freight Farms team joined the #PAPuckerFace Challenge along with Produce Alliance to raise awareness around the issue of childhood hunger, and we challenge you to do the same!
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